K-may Donuts & Bagels – Peoria, AZ: Hours, Menu & Directions

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Call (623) 979-0040 to check today's hours. Know the hours? Send them to us.

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8495 W Grand Ave, Peoria, AZ 85345

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Address8495 W Grand Ave, Peoria, AZ 85345

Phone(623) 979-0040

StyleDonut shop

CountyMaricopa County

Time zoneMountain Standard Time (Arizona)

From city center3.6 mi south

About K-may Donuts & Bagels

K-may Donuts & Bagels serves Peoria from 8495 W Grand Ave, about 3.6 mi south of central Peoria. Its listing also places it among bagel shops.

It is one of 18 bakeries and sweet shops we list in Peoria, which works out to one bakery per 11,107 residents. Nearest alternative: Boba Tea Heaven at 7575 W Cactus Rd, 1.3 mi away.

We have not been able to confirm a full weekly schedule for K-may Donuts & Bagels yet, so calling ahead at (623) 979-0040 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 12 locations we track across the country.

At a glance

Listed as	Donut shop and Bagel shop
Bakeries in Peoria	18
Nearest bakery	1.3 mi
Brand locations	12

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.